65-3532-95 HACCP Food Center Temperature Sensor BC Series with ISO document set -200~300°C 2.5 seconds BC-21E-010-TC1-ASPC
Features
- BC series is an internal temperature sensor suitable for measuring the center temperature of food such as semi-solid and liquid.
- Waterproof (IPX5) and washable with running water for clean and hygienic use.
- The structure is designed to prevent parts from falling off, eliminating the risk of contamination.
- By combining items such as the outer diameter/length of the protective tube and the presence/absence of coating, the temperature sensor can be more suited to the customer's application.
- [Application] Temperature control and temperature measurement of cooked food based on HACCP
Spec
- Material: Protective Tube Material/Stainless Steel (SUS304), Grip Material/Stainless Steel (SUS303)
- Operating temperature range (°C): -200~300
- Tolerance at 100 deg. C (deg. C): ±2.5
- Response Time (sec): 2.5
- Durability: 1 year or more
- Calibration Temperature Point: 100, 200, 300°C
- Document content: Inspection report, calibration certificate, traceability system diagram
| Order No. | 65-3532-95 | |
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| Model No. | BC-21E-010-TC1-ASPC | |
| Standard price |
JPY: 32,500
USD: 203.72
Excange rate 1USD= 159.53JPY
Valid price in Japan |
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| Quantity | 1piece | |
| Stock in Japan |
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| Supplier Stock |
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Product Variations (Different Sizes, Specifications, Optional Products, etc.)
| Product image | Order No. | Name | Model No. | Quantity | Standard price | Valid price in Japan | Stock [Supplier Stock] |
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65-3532-95 | HACCP Food Center Temperature Sensor BC Series with ISO document set -200~300°C 2.5 seconds BC-21E-010-TC1-ASPC | BC-21E-010-TC1-ASPC | 1piece | JPY: 32,500 | USD: 203.72 |
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65-3532-96 | HACCP Food Center Temperature Sensor BC Series with ISO document set -200~300°C 2.5 seconds BC-21K-010-TC1-ASPC | BC-21K-010-TC1-ASPC | 1piece | JPY: 32,500 | USD: 203.72 |
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