63-2744-99 pH/°C Meter for Beer HI99151D
Features
- Uses a pH electrode that is suitable for each process such as mashing (saccharification of malt), cooled wort and boiling. (Supports up to 0~80°C)
- The titanium body and flat tip (made of glass) provide durability against impurities and ease of cleaning.
- The status of the pH electrode after calibration can now be displayed on the screen.
- Calibrated standard fluid values can now be displayed on the screen.
- The pH-mV display, which can be used to check the pH electrode, is also available.
- IP67 waterproof. The body is also sturdier than previous models.
- The electrode connection part is a quick DIN type for easy connection to the body. The connection is also waterproof.
Spec
- [Measurement Range]
- pH: 0.00~12.00 (When Using Attached Electrode FC 2143), Body Display: -2.00~16.00 pH, Detection Unit/0.01 pH, 0.1 pH
- pH-mV: ±825 mV, Detection Unit/1 mV
- Temperature: 0~80°C (When Using Accessory Electrode FC 2143), Body Display: -5.0~105.0°C, Detection Unit/0.1°C
- [Accuracy]
- pH: ±0.02 pH, ±0.1 pH
- pH-mV:±1mV
- Temperature: ±0.5 deg. C (up to 60 deg. C), ±1 deg. C (above 60 deg. C)
- calibration: automatic one- or two-point calibration
- Temperature Compensation: Automatic (– 5.0~105.0°C)
- Operating environment, waterproofing: 0~50°C (less than 100% relative humidity)
- Waterproof: IP67
- Attached pH Electrode: FC 2143(Titanium body with built-in temperature sensor, with 1m cable)
- Power supply: 3 AAA alkaline batteries (can be used continuously for about 1400 hours)
- Auto power off: Select from 8 or 60 minutes after not used or function off.
- Size: Length 154 x Width 63 x Thickness 30 mm
- Weight: 196 g
- Accessories: Main Unit, pH Electrode (FC 2143), pH4.01 & pH7.01 Standard Solution 1 Use Each, Electrode Cleaning Solution 2 Use, 100 mL Beaker, AAA Alkaline Batteries 3, Resin Carrying Case, Japanese Instruction Manual, etc.
- *Electrode storage solution is not included.
Package size:505×335×145 mm 700 g [About Package size]
| Order No. | 63-2744-99 | |
|---|---|---|
| Model No. | HI99151D | |
| JAN Code | 4582486115127 | |
| Standard price |
JPY: 115,000
USD: 720.87
Excange rate 1USD= 159.53JPY
Valid price in Japan |
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| Quantity | 1unit | |
| Stock in Japan |
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| Supplier Stock |
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Product Variations (Different Sizes, Specifications, Optional Products, etc.)
| Product image | Order No. | Name | Model No. | Quantity | Standard price | Valid price in Japan | Stock [Supplier Stock] |
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|---|---|---|---|---|---|---|---|---|
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63-2744-96 | pH/°C Meter for Wine HI99111D | HI99111D | 1unit | JPY: 115,000 | USD: 720.87 |
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63-2744-99 | pH/°C Meter for Beer HI99151D | HI99151D | 1unit | JPY: 115,000 | USD: 720.87 |
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![]() |
63-2745-01 | pH/°C Meter for Milk HI99162D | HI99162D | 1unit | JPY: 120,000 | USD: 752.21 |
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63-2745-02 | Yogurt pH/°C Meter HI99164D | HI99164D | 1unit | JPY: 120,000 | USD: 752.21 |
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63-2745-03 | pH/°C Meter for Cheese HI99165D | HI99165D | 1unit | JPY: 120,000 | USD: 752.21 |
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Product Catalog
| Catalog Name | Page |
|---|---|
| SANIFOODS Catalog 2024 [Inspection and Sanitation] | 89 |





