65-3867-97 HACCP Health Management Plan/Record Book Set KSC-10
Spec
- Width x Height (mm): 300 x 210
- Set Contents: Hygiene Management Plan (Example of Description, General Hygiene Management, Critical Management x 1 Each) Implementation Record (Example of Description x 1 General Hygiene Management, Critical Management x 12 Months Each) Management Temperature Table x 12 Months Ingredient Management Sheet (Ingredient Management Table 100 Sheets/Book Opening, Processing, Thawing 100 Sheets/Book)
- Product Number: PKN1201
- Catalog Code: 8-0004-0701
Package size:210×300×20 mm 290 g [About Package size]
| Order No. | 65-3867-97 | |
|---|---|---|
| Model No. | KSC-10 | |
| JAN Code | 4580174212011 | |
| Standard price |
JPY: 1,500
USD: 9.40
Excange rate 1USD= 159.53JPY
Valid price in Japan |
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| Quantity | 1piece | |
| Stock in Japan |
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| Supplier Stock |
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